Per Person Per Hour
Per Person Per Hour
Assortment of fresh seasonal vegetables served with hummus, French onion dip, and ranch dip
Assortment of fresh seasonal vegetables served with hummus, or ranch dip
Assortment of fresh seasonal fruits served with a coconut cream whip and raspberry whip
Imported and domestic cheese, dried fruit, assorted olives, baguettes, and crackers. Add a variety of Italian meats for $4.00
Artisanal Italian meats and cheeses, marinated olives, marinated artichoke hearts, marinated mushrooms, sweet roasted red peppers, baguettes, crackers, and Dijon mustard
Includes Cocktail Sauce and Lemon Slices
Assortment of fresh seasonal fruits served with a coconut cream whip and raspberry whip
All Plated Dinners Include a Mixed Green Salad, Rolls, Butter, Soft Drinks, and a Coffee and Hot Tea Station
Four cheese ravioli served with marinara sauce.
Eggplant layered with mozzarella cheese and topped with marinara sauce, parmesan cheese, and fresh basil. Served with a side of penne pasta with marinara.
Chicken breast sautéed in a lemon white wine sauce, parmesan cheese, and parsley. Includes your choice of vegetable and side option.
Sautéed chicken breast with tomatoes, artichoke hearts, and garlic butter, topped with melted mozzarella cheese. Includes your choice of vegetable and side option.
Chicken breast layered with prosciutto, spinach, and mozzarella cheese, topped with a mushroom marsala sauce. Includes your choice of vegetable and side option.
Sautéed shrimp with spinach, mushrooms, and tomatoes in a smoked gouda cream sauce. Served over penne pasta.
Baked haddock filet encrusted with a parmesan, oregano, garlic, and basil cracker crumb, topped with a white wine butter sauce. Includes your choice of vegetable and side option.
Grilled salmon with a maple glaze, served over a bed of spinach and your choice of side option.
8 oz. New York strip steak, topped with tumbleweed onions and includes your choice of vegetable and side option.
8 oz. filet mignon topped with a garlic butter compound and includes your choice of vegetable and side option.
Sautéed Garlic Green Beans, Sautéed Parmesan Broccoli and Cauliflower, Roasted Asparagus, or Roasted Brussel Sprouts with a Balsamic Glaze.
Garlic Mashed Potatoes, Mashed Sweet Potatoes, Herb Oven Roasted Potatoes, or Wild Rice with Pecans and Cranberries.
Western Scramble or Scrambled Eggs
Choice of Two: Applewood Smoked Bacon, Breakfast Sausage, or Bourbon Brown Suger Ham
Seasoned Breakfast Potatoes
House-Made Belgium Waffle Station with Assorted Toppings
French Toast or Pancakes
Seasonal Quiche
Cinnamon Buns
Fresh Cut Fruit Display
Choice of Two: Orange Juice, Apple Juice, or Cranberry Juice
Coffee and Hot Tea
Add Mimosas by the Gallon - $40.00
Western Scramble or Scrambled Eggs
Choice of Two: Applewood Smoked Bacon, Breakfast Sausage, or Brown Sugar Bourbon Ham
Seasoned Breakfast Potatoes
House-Made Belgium Waffle Station with Maple Syrup, Stra
Chicken Francaise or Marinated Boneless Chicken Breast
Penna Pasta with Vodka Sauce or Orecchiette with Garlic and Broccoli Florets
Fresh Cut Fruit Display
Choice of Two: Orange Juice, Apple Juice, or Cranberry Juice
Coffee and Hot Tea
Add Mimosas by the Gallon - $40.00
Mixed Green Salad
Marinated Boneless Chicken
Italian Meatballs in Marinara Sauce
Italian Sausage with Roasted Peppers
Penne Pasta with Marinara Sauce
Seasoned Roasted Potatoes
Rolls and Butter
Coffee, Hot Tea, and Soft Drinks
Mixed Green Salad or Caesar Salad
Marinated Boneless Chicken
Italian Meatballs in Marinara Sauce
Italian Sausage with Roasted Peppers
Penne Pasta with Vodka Sauce or Marinara Sauce
Baked Eggplant Parmigiana or Monarch Greens
Seasoned Roasted Potatoes
Garlic Knots
Coffee, Hot Tea, and Soft Drinks
Country Fries Chicken
Carolina Pulled Pork
Jambalaya with Shrimp
Home-made Macaroni and Cheese
Collard Greens
Potato Salad
Cole Slaw
Corn Braed
Coffee, Hot Tea, and Soft Drinks
Mixed Green or Caesar Salad
Chicken Francaise or Chicken Marsala
Tenderloin Tips in Burgundy Sauce
Vodka Riggies or Orecchiette with Garlic and Broccoli Florets
Rice Pilaf
Garlic Mashed Potatoes or Seasoned Roasted Potatoes
Seasoned Vegetable Medley
Rolls and Butter
Coffee, Hot Tea, and Soft Drinks
Mixed Green or Caesar Salad
Prime Rib Carving Station - Chef Attended
Haddock Oreganato
Margherita Chicken or Chicken Bianco
Penne Pasta with Vodka Sauce or Broccoli Alfredo Sauce
Monarch Greens
Garlic Mashed Potatoes or Wild Rice
Seasoned Vegetable Medley or Parmesan Garlic Broccoli
Rolls and Butter
Coffee, Hot Tea, and Soft Drinks
Please select four or individually with a buffet or plated meal package
Price Is Per Person:
Roasted Turkey Breast served with Cranberry Relish - $5.00
Bone-In Ham served with Dijon Mustard - $5.00
Slow Roasted Prime Rib served with Au Jus - $10.50
Roast Tenderloin of Beef served with Horseradish Sauce - $11.50
Mashed potatoes served in martini glasses with whipped butter, sour cream, cheddar cheese, parmesan cheese, scallions, bacon crumbles, fried onion straws, and gravy
House-made macaroni and cheese, bacon, pulled pork, broccoli, onion petals, tomatoes, shredded cheese, barbecue sauce, and hot sauce.
Choice of beef or chicken, served with flour tortillas, shredded lettuce, diced tomatoes, onions, jalapenos, shredded cheese, salsa, and sour cream
Choice of two: Chicken Schwarma, lamb strips, or falafel. Served with pita bread, lettuce, tomato, onion, kalamata olives, feta cheese, tzatziki, and hummus.
Choice of three: Cuban sliders, hamburger sliders, pulled pork sliders, ham and cheese sliders, Nashville Hot sliders, BLT, or philly cheesesteak sliders. Served with fries, pickles, and condiments.
Vanilla bean, double chocolate, jelly roll, red velvet, and chocolate peanut butter cupcakes
Chocolate, vanilla, and strawberry ice cream, assorted toppings, chocolate sauce, caramel sauce, strawberry sauce, and fresh whipped cream
Plain cheesecake with assorted fruit toppings, chocolate sauce, caramel sauce, chopped nuts, and fresh whipped cream
1 Hour - $8.00 per person
2 Hours - $15.00 per person
3 Hours - 21.00 per person
4 Hours - $27.00 per person
Liquor - House Brand Vodka, Rum, Whiskey, Gin, Scotch, and Tequila
Wines - Assortment of New York State and California Wines
Bottled Beer - Selection of Domestic Beer
1 Hour - $10.00 per person
2 Hours - $17.00 per person
3 Hours - $23.00 per person
4 Hours - $29.00 per person
Liquor - Top Shelf Vodka, Rum, Whiskey, Gin, Scotch, and Tequila
Wines - Assortment of New York State and California Wines
Bottled Beer - Selection of Domestic and Imported Beer
$7.00 per person per hour
Wines - Assortment of New York State and California Wines
Bottled Beer - Selection of Domestic Beer
Wine Punch or Mimosas - $45.00 per gallon
Fruit Punch Non-Alcoholic - $20.00 per gallon
Add a footnote if this applies to your restaurant
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